Tundra Restaurant Supply Ratings and Reviews

Customer Reviews for Southbend 300 Series 60" Restaurant Range w/ 6 Burners, Raised Griddle & Standard Ovens

Southbend 300 Series 60" Restaurant Range w/ 6 Burners, Raised Griddle & Standard Ovens

Gas range natural or propane - please specify; (6) clog-free 28,000 BTU (natural gas), 24,000 BTU (LP)burners; Raised 24" manual controlled smooth polished griddle - right side; 3/4" male rear gas connection; (2) 35,000 BTU standard ovens; Manual control griddle; Stainless steel front, sides and removable shelf; Removable cast iron flush-top grates; Single piece drip tray under burners; Large 26" wide x 26 1/2" deep ovens - full sheet pans fit both ways; Heat resistant door handles; (2) position rack guides with (1) removable rack per oven; Snap action thermostats, range from 175° - 550°F with low setting; 6" stainless steel adjustable legs; 1 year parts & labor warranty; NSF certified; Note: casters are optional
Customer Reviews for 300 Series 60" Restaurant Range w/ 6 Burners, Raised Griddle & Standard Ovens
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